Cuy, one of Peru’s most famous dishes, is not for the faint of heart; it’s fried or roasted guinea pig, and it’s a Peruvian delicacy.
What country eats hamsters?
So upon arrival in Cusco, Peru, we knew that part of our culinary adventure had to be cuy or guinea pig. Yes, that little hamster-like creature you had as a childhood pet is somewhat of a delicacy in the Andean highlands and has been a traditional part of the Peruvian and Bolivian diets since pre-colonial times.
Top 10 Delicious Dishes You Can’t Leave Guatemala Without Trying | Best GUATEMALAN FOOD
Eating at the MOST BEAUTIFUL McDonald’s In The World! | Guatemala
Guatemalan Food 7 Traditional Dishes You MUST Taste
Trying GUATEMALAN FOOD for the First Time | Central American Food Series
Related Searches
what do the blue and white stripes on guatemala’s flag represent?
merienda
